I had to make a last minute gift to my cousin Mary, who visited yesterday for my daughter's birthday.
So I presented her with a basket of home-made products (forgot to shoot a photo of it) and a mini-album with some great recipes. It was a fun project and less time- consuming than the jarred tomatoes I was making simultaneously!
As my kitchen and my office are practically one room divided by a kitchen bench, I managed to combine cooking with scrapbooking successfully! Sometimes I am amazed of how we manage to steal some time to spend on a favorite activity even by combining two conflicting tasks!
Here is my mini-book cut by Sfragidomania . Τhe recipes are from Οι συνταγές της παρέας all tested and very yummi! The stamps and some of the papers are from Kars. The distressing and the flowers are made by distress inks by Tim Holtz and all the rest are from my stash.